Fishing is an important part of the UAE culture. The Emirati ancestors relied on fishing for survival as citizens in the desert, with little water in agriculture. Although the Gulf was full of fish, the difficult fishing currents were intense, even without the advanced techniques that we have today. Today, demand for seafood has increased in the UAE, and so major investment and development has been made in the UAE fishing industry.
The high quality of full proteins containing all necessary amino acids is mainly the importance of fish as the food commodity. Other main nutrients including fats, vitamins, and minerals are found in fish. The flesh of fish is the most nutritious portion of the fish, including the muscles and small bones, ligaments, fatty tissue, and blood vessels. Flesh normally accounts for 35–69% of the overall weight of the fish. The gonads and, sometimes, the liver of fish are often the edible parts. The chemical composition of its meat varies considerably in different species of fish. Based on their fat content, fish are classified into three classes: lean (no more than 2%), medium-fat (2%-fat), and fatty (2%-fat) (with a fat content greater than 5 percent). The nitrogen compounds normally contain 16-20 percent in fish.
Fish are cold-blooded, as opposed to humans. So, it means that their body temperature is not constant; however, the temperature is strongly affected by the environment. True fish have tails and a backbone. Some of them also respire gills and have scales surrounding their bodies. It is currently thought that some 480 million years ago fish started to grow. For balancing and propelling, and guiding by the water, fish fines are used. Many fish have two kinds of fins: individual fins located around the middle line of the fish and paired fins. The main fin used to drive fish along through the water is the caudal fin or tail fin.
Fish and Its Products
Dead fish undergo physical and chemical changes that lead to spoilage as a result of the action of their enzymes and microorganisms. On the body surface, a slime comes and muscles are no longer fluid or elastic. Protein, fats, and other compounds are fermentable decomposed and bacterial degradation starts. As a result of decay, the changes in the chemical makeup of the tissues are readily recognizable: the skin is soft and develops a dull greenish color, cavities and gas bubbles grow in the flesh and the flesh is removed from the bones. Fish are not suitable for use in the process of bacterial decomposition and cannot be used as the raw material.
Fish and Food Quality in Dubai
Food fish are tested to define the suitability of their food. It guarantees the freshness of products and removes any food contaminants. Parasites, including fish whose tissues are poisonous and thus harmful for human health, are found. In the care of integuments, skin, gills, muscle tissue, and internal organs, different approaches are used. Relevant principles and criteria are observed in the measurement of fish products. Value certificates for high-quality fish products manufactured for export by fish industry firms and cooling plants will be issued. In addition to marking items that are suitable for sale, local food dairy, and food testing stations.
Frozen Fish in Dubai
Fish and other aquatic items are frozen, salted, or roasted to avoid spoilage. The bulk of frozen fish items in carcasses or parts are derived from washed fish. Filet is made from big fish from the seas. Cod and whale blubbers are used in the manufacturing of pharmaceutical goods as raw materials. Other products that support animal feed and industrial uses include fishmeals, fish glue, guanine, and Perl essence. These fish goods are made of wastes that are created in the garments of fish and fish that are not fit for food.
After discussing all the information and description about fish and fish products, now the question arises that where is Fish Market in Dubai?
Fish Market in Dubai
The Waterfront Market is a leading retail and fresh food market in Dubai. The Waterfront Market, situated in the center of the capital, blends the traditional Emiratsuq with the city’s multicultural spirit into a futuristic facility. The Market Waterfront relies on its wonderful history and the legendary location of the Deira Fish Market and retains in a modern, state-of-the-art facility situated on the current Deira Corniche, Dubai’s fish trades, and its freshness.
Deira Fish Market
Regarding the Deira fish market and its products, Since 1958, Deira Fish Market has served fresh catches and produce to UAE customers. The heritage continues with a modern Waterfront market of 120 thousand square meters. Any of the leading food and drink chains, convenience stores and a multifunction hall, and a Hypermarket in Lulu are in the emerging waterfront market. It continues to be one of the country’s popular markets for fresh foods such as fish, beef, poultry, fruit, vegetables, dry produce, and dates. 770 subway parking spaces and 470 outdoor parking areas, with a dedicated fish auction area, improve this retail experience. More than 800,000 locals, tourists, and shoppers come to the Waterfront Market every month.
Dubai Fish Market Features
Fishing has occurred in Dubai since the founding of the Emirate – long before concepts were even like Burj Khalifa and Palm Jumeirah. The Waterfront Market in Dubai’s historic hub is continuing this legacy. The emerging industry incorporated improved technologies and equipment for performance enhancement and waste reduction. The changes also allow the fishermen to load the fresh fish directly on to and from their dhows, ensuring full freshness. The market of Waterfront Market also sells fresh meat, vegetables, and fruit, making it a one-stop-shop for the residents of the area.
The market is a busy business hive and the fishers’ fishing experience is better witnessed early in the early morning. It’s incredibly interesting. The scent of recently caught fish and the sounds of noisy chat fills the air as you navigate through the rows of screens with a huge selection of seafood caught locally and from neighborhoods like Oman and India. The rates are much lower than anywhere (haggling is expected). A few key Arabic sentences in your back pockets are the cleverest way to maneuver your way through the market.
Fish Market Taste
Take a break and enjoy a tasty lunch in one of its market restaurants after hearing the sights and the sounds. Yahya Seafood is known for its Tom Yum soup and dynamite creams, and also for its wonderful spices that you have ordered from the market and eaten in Arabic style. For local tastes, you can visit the Finyaal Cafe, where you can enjoy traditional Karak Tea, Arab coffee, Chebab, and Balaleet.
Dubai Fish Market Products
The cod, hammers, major Omani creeks, other more sustainable choices such as Jesh, Faskar, and Shari are available in the fish section (pink ear emperor). Of the 435 stalls that sell raw cuts, 43 are dehydrated fish and 18 are fish and crustaceans brought from the aquarium alive. You will find lovely cuts of lamb, beef, chicken, and camel if you are looking for meat. These cuts are made either locally or from elsewhere separated into many stands. All is fresh so that you can pick your cut without caring about consistency.
One of the best places to find sustainable marine goods is the Waterfront Market. Though common hammer and Kingfish can be found here, the best way is to follow more natural alternatives such as Shari (the pink ear emperor), twin bar seabream, and Jesh (yellow bar angelfish). A highlight of this deal is big, plump Omani crevices.
The meat and poultry section provides a wide range of lamb, beef, chicken, and other meats, including camel meat, when you prepare a picnic in one of the lush Dubai parks. The supportive people even help to scrub, wash and even marinate the meat you purchased so that you can take away burgers, sausages, and kebabs ready to grill.
Vegetables and Fruits:
New fruit and vegetables come from small farmers in Dubai and other Emirates, with close links with the national farming community. Check out what is happening in the season and learn about the growing agricultural trade in the region. It is the best place to collect a bag of fruit for a tour of the area. Pineapple, figs, and juicy jujubes are some of the most common local fruits. A wide variety of premium spices is available at fantastic prices on the Waterfront Market. Otherwise, a jar of sweet syrup or a package of local dates would be collected.
It is concluded from the whole discussion that For foodies, the vibrant Deira Waterfront Market is an utter must. While for many years it has always been a common souk and a favorite tourist, now it is bigger and better. The demand then is much larger, cooler, and air-conditioned. But the climate remains the same as the old souk and tourists can still enjoy a wide variety of seafood, including lobster, kingfish, and pomfret.